Inzora is Chef Assoumpta's private chef studio — healthy, delicious food built from local ingredients, for your family table or your biggest celebration.
"Plantain cups — a local staple, dressed for a party."
Local ingredients
Healthy by design
Menus made with you
2 to 100 guests
Services
Two ways to eat well.
For individuals & families
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Personal Chef
Assoumpta cooks for you and your household — local Rwandan cuisine alongside international flavours like Mediterranean and Asian fusion, always with a healthy twist. She works with you to build menus that fit your tastes and your goals.
Parties, weddings, corporate events — Assoumpta takes common, local ingredients and turns them into beautiful canapés, starters and desserts made for a celebration.
Assoumpta's passion is turning something simple into something beautiful — with flavour. It started young, helping her mother in the kitchen and seeing the joy food brought people. Later it grew into a craft: giving local cuisine a healthier twist for family meals, and shaping everyday ingredients into starters and desserts worthy of a party.
Culinary arts
Esther's Aid School of Culinary Arts
Marriott
Hotel kitchen experience
2 years
Inzora Kitchen
100 guests
Largest event catered
Reserve
Call or email the chef.
Tell Assoumpta about your table — the people, the occasion, what you love to eat — and she'll take it from there.